Bandung

Looking for the best Bandung in Singapore? Look no further than our creamy and refreshing take on this classic rose syrup drink. Our version is made with freshly brewed black tea and a generous splash of sweetened condensed milk, which gives it a velvety texture and a luscious creaminess that's simply irresistible.

But that's not all. We take things up a notch by infusing our Bandung with a hint of pandan, a fragrant leaf that's commonly used in Southeast Asian cooking. This subtle addition adds a layer of complexity to the drink, elevating it from a simple sweet beverage to a sophisticated, multi-dimensional treat.

Served ice-cold in a tall glass, our Bandung is the perfect antidote to Singapore's sweltering heat. Whether you're looking for a refreshing pick-me-up or a sweet indulgence to cap off your meal, our Bandung is sure to hit the spot.